My favorite restaurant in the world closed last year.
I'm the kind of person who loves and appreciates good food and adores trying new restaurants, so to say this little hole-in-the-wall Peruvian place was my absolute favorite is saying a lot.
While I'm sure the rest of their menu was scrumptious, the only dish on the menu I ever ordered for myself was their Adobo Arequipeño. Flavorful stewed pork served over mashed sweet potatoes alongside rice and adorned with pickled red onion.
PERFECTION.
I came close to shedding a tear when I realized I would never be able to eat it again.
I've done my share of googling looking for a suitable replacement for that recipe ever since the restaurant closed and sadly I've yet to find one that resembles what I used to order closely enough to attempt it at home.
This makes me sad.