tag:blogger.com,1999:blog-2227883832198553628.post3945699583828409712..comments2023-09-18T04:28:45.706-07:00Comments on Sunny Days With My Loves - Adventures in Homemaking: What to Do With All of That Turkey- Part TwoNora@SunnyDaysWithMyLoveshttp://www.blogger.com/profile/05719838035079090475noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-2227883832198553628.post-36782590940740179122013-11-11T17:05:31.198-08:002013-11-11T17:05:31.198-08:00Thanks Renee!Thanks Renee!Nora@SunnyDaysWithMyLoveshttps://www.blogger.com/profile/05719838035079090475noreply@blogger.comtag:blogger.com,1999:blog-2227883832198553628.post-52834514436407551312013-11-11T16:34:08.526-08:002013-11-11T16:34:08.526-08:00Homemade hot pockets...love this idea! Homemade hot pockets...love this idea! Renee Paj https://www.blogger.com/profile/16904747422773645980noreply@blogger.comtag:blogger.com,1999:blog-2227883832198553628.post-46541222524363505832013-11-11T08:17:23.304-08:002013-11-11T08:17:23.304-08:00That sounds great! I didn't want them to rise...That sounds great! I didn't want them to rise much, but the dough does rise a little in the oven while they bake. I didn't want them to be super-bready. I'd be hesitant to leave out a leavening agent entirely...I suppose you could use a little baking soda if you wanted to? :-)Nora@SunnyDaysWithMyLoveshttps://www.blogger.com/profile/05719838035079090475noreply@blogger.comtag:blogger.com,1999:blog-2227883832198553628.post-45717100761291527612013-11-11T07:30:45.927-08:002013-11-11T07:30:45.927-08:00this is a great idea! I'm thinking of doing t...this is a great idea! I'm thinking of doing turkey, stuffing, cranberry sauce and some of my mom's famous brown rice. I just wondered one thing. You use yeast in the recipe, but don't give it time to rise. Do you think the recipe would work without the yeast?Anonymoushttps://www.blogger.com/profile/09302274037408409211noreply@blogger.com